Chicken & Dumplings

Servings: 4-6
Prep Time: 15 minutes

Ingredients:
1 whole chicken
1 tbsp. cooking oil
salt & pepper to taste
1 medium onion cut up
fresh parsley
a dash of thyme
2 cans chicken broth
1 box Biscuit mix

Directions:
This is all done on an open fire, make sure you have a nice bed of coals, not open flames, that would burn the chicken

1.) In a Dutch oven fry up chicken with onion, salt & pepper.
2.) Add broth, parsley, thyme.
3.) Simmer about 1 hour
4.) When ready mix biscuits to box instruction (whole box).
5. Add biscuits to Dutch oven and simmer covered about 20 minutes, turning biscuits once .